Dear All,

Please see below the menu for our Social Dinner at The Hatton Arms, Gretton nr Rockingham. Please choose your meal and let us know (not the pub) as soon as possible.

Many thanks,
Trish and Brian

Clubmans Register Dinner - Saturday, 10 August 2013
The Hatton Arms

Tomato and Basil Soup - Freshly homemade soup, served with a crusty roll (v)
Chicken Liver Parfait Served with Tomato and Apple Chutney and Ciabatta
Slow Roasted Tomato and Mozzarella Salad Finished with Pesto and Balsamic
Deep Fried Whitebait Served with Lemon Mayonnaise

ooOOoo

Steak and Mushroom Pie Served with Chips
Pan Fried Chicken Breast Served with Fondant Potato, with Sautéed Bacon and Mushroom, finished with a Sage Sauce
Slow Cooked Pork Belly Served on Creamy Mash with Apple Puree and Pork Jus
Roasted Mediterranean Vegetable Risotto Finished with Pesto

All main courses will be served with a selection of Vegetables

ooOOoo

Sticky Toffee Pudding Served with Butterscotch Sauce
Lemon Cheesecake Served with Raspberry Coulis
Chocolate Brownie Served with Vanilla Ice Cream and Chocolate Sauce
Cheese and Biscuits
Selection of Ice Cream

Three Courses - £22.00 Two Courses - £18.50